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Duck Cleaned With Skin-500gm

₹240.00

Categories: All Products, Poultry, Poultry & Meat

Price Based On Whole Product / Gross Weight.

Description

In cooking and gastronomy, duck or duckling is the meat of several species of bird in the family Anatidae, found in both fresh and salt water. Duck is eaten in many cuisines around the world. It is a high-fat, high-protein meat rich in iron.

Nutrition Facts

Sources include: USDA

Amount Per

Calories 337

% Daily Value*
Total Fat 28 g	43%
Saturated fat 10 g	50%
Cholesterol 84 mg	28%
Sodium 59 mg	2%
Potassium 204 mg	5%
Total Carbohydrate 0 g	0%
Dietary fiber 0 g	0%
Sugar 0 g
Protein 19 g	38%